At Swad of Maharashtra, we take you on a culinary journey through the royal kitchens of the Maratha empire. Enjoy a celebration of heritage recipes from the Sahyadri mountains to the Konkan coast — every dish crafted with hand-pounded spices and centuries of tradition.
From the warrior's Tambada Rassa to fresh Konkan seafood and aromatic Goda Masala curries, our kitchen honours every flavour of Maharashtra's rich culinary heritage.
"A meal fit for a Chatrapati. The spices took me back to the 17th century. The Tambada Rassa is not just food, it is an emotion. Global coastal cuisine finally graces Mumbai!"
"One of the best restaurants with authentic Maharashtrian food. Each dish was distinct in flavour — a unique creation. The hand-pounded masalas are the real secret. Highly recommended!"
"Every dish tells a story. The Konkan seafood transported me to the coastal villages. My personal favourites were the Rawas Tikka and Tambada Rassa. Absolutely divine experience!"
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